
Visiting with a friend at the Pirates Chest, the antiques mall where I recently purchased the fabulous chandelier for the dining room, I discovered a little stack of plates. Imperfect, somewhat primitive transferware. A little crazed and stained, but not chipped, obviously old. Creamy white with the prettiest blue-gray chrysanthemums.
You know the feeling. You're drawn to something, leave it behind, then think about it so often you just have to go back in hopes it's still there. I was intrigued by the back stamp on the plates, Doulton's Chrysanthemum Burslem.
They were still there, the price firm due to their age. I purchased three - they would work fine for decorative purposes, not going to eat off them because I fear their age means possible lead paint.
The Internet, ever the amazing education tool, took a lot of searching to discover more about Doulton prior to receiving the Royal Warrant from King Edward VII in 1901. A crown was added to the British lion and the classic brand name, Royal Doulton, became synonymous with the finest English china throughout the world.
In 1877, founder John Doulton's son Henry had bought a factory at Burslem in Stoke-on-Trent, a city known as 'The Potteries' and the home of English bone china. Other famous potters there were Wedgwood, Minton, Beswick and Royal Adderly. Henry Doulton's early success came from earthenware decorated in the limited colors available from lead glaze at that time, and it was then that he expanded into tableware. These, I believe, are what my dishes are so that would date them between 1877-1884 as after that period Doulton tableware changed from earthenware to bone china.
How amazing that household items such as easily broken dishes can last 125 years or more. These plates crossed the pond in the hold of a rolling ship, adorned a table perhaps in Boston or New York, then were carefully wrapped and brought South by road or railroad, to be used again and again until they crazed from hot water and daily handling. The stains on two of them look as if they were then used to hold potted plants. Whatever the history it is wonderful that they have lasted this long.
Next time you'll see that I'm on a blue-gray china roll...........I found something else when treasure hunting with another friend on Thursday............and I just love it!!!
I am always amazed at finding things that old. My mother always asks me why I buy such old things and my response is that if it made it this long then it is worth buying!
ReplyDeleteNice to meet another plate collector. I just love your plates. Old plates especially when they actually are named after the flower, now those are my favorites!!! Blessings, Meg
ReplyDeleteI'm in love with those dishes! And I can't believe something so fragile has lasted this long either. The flower design is just gorgeous. You lucky girl. I'd have sure snapped them up!
ReplyDeleteBrenda
Those are sooo pretty! And if they only could talk..oh the stories they could tell :-)
ReplyDeleteI left a message, then received an error message. So I don't think the first one went through. If it did, just delete one of these. :-)
ReplyDeleteAs I said, I've just discovered your blog yesterday and I'm already in love with your style. These plates are wonderful. I love the gray/blue against the creamy white. I'll be eager to see the other gray treasure that founds its way to your abode. I like the idea of rescuing old things and living with them until they find their way to their next custodian. Thanks for sharing your creative spirit with all of us. ~ Sarah
I love those! I know how you can get the stains out, if you want. I love the vintage stained look, but if you want to get rid of the stains, soak them for a day in a bucket of hydrogen peroxcide out in the sunshine. The must be totally submerged. Then rinse in warm water....
ReplyDeleteHugs,
Penny
You have a great find there. I have been trying a painting technique using the color buttermilk and spreading it with a piece of cardboard end up. I am so excited, that is why I keep a close watch on your vintage things, and I enjoy looking at them too.
ReplyDeleteQMM
How fun! And they must look lovely in your dining room!
ReplyDeleteOh how cool! What a great post! You did great research! I love the Pirates Chest too! Haven't been in way too long.
ReplyDeleteHugs, Lisa
They are so pretty! I added two pretty bowls to my collection this weekend. One of my neighbors found them while cleaning up our street. He didn't want them and gave them to me. I'll have to send you a photo! Don't you just love old dishes!
ReplyDeleteThese plates are lovely and I just lovely the story you researched to go with them. Imagine all the tales these plates could tell...
ReplyDeleteIt really is amazing to think those pretty plates came so far and lasted for so long. I wonder where those plates have been and who has eaten from them? xo, suzy
ReplyDeleteYou definitely are on a blue-gray kick!
ReplyDeleteVery pretty. Did you already decide where and how you will use them?
ReplyDeleteHugs ~
Heidi